Provision of Milk & Bread - University Hospitals of Morecambe Bay
TenderHighlights
- Tender deadline
- 17 Sept 2026
- Estimated value
- £637,260
- Location
- UKD
Details
- Published
- 10 Aug 2026
- Tender deadline
- 17 Sept 2026
- Value
- £637,260
- Location
- UKD
- Source
- Find a Tender
- Source notice ID
- 075589-2026
- OCID
- ocds-h6vhtk-06ce25
- CPV codes
- 15500000, 15511000, 15811000, 15811100
Description
Via the use of an Open Procedure, University Hospitals of Morecambe Bay NHS Foundation Trust wishes to award a contract to suitably qualified provider(s) for the supply and delivery of milk and bread products across its hospital sites.
The procurement is divided into two lots: Lot 1 (Milk) and Lot 2 (Bread). Products must meet the Trust’s requirements relating to quality, food safety, sustainability, delivery performance, and regulatory compliance, as detailed in the procurement documents.
Similar opportunities
- St Anne's Catholic Primary SchoolTenderSt Anne's Catholic Primary SchoolCloses 19 Oct 2026
- CA18388 - St Anne's Catholic Primary SchoolTenderSt Anne's Catholic Primary SchoolCloses 19 Oct 2026
- Museums Catering Food SuppliesTenderNorfolk County CouncilCloses 6 Oct 2026
- Cafe ConcessionaireTenderSaltash Town CouncilCloses 18 Sept 2026
- 18/1368 Fresh Meat - Supply and DeliveryTenderMoray CouncilCloses 25 Sept 2026
More from UNIVERSITY HOSPITALS OF MORECAMBE BAY NHS FOUNDATION TRUST
View all- Clinical Waste ManagementAwardUNIVERSITY HOSPITALS OF MORECAMBE BAY NHS FOUNDATION TRUSTAwarded £1,594,725
- Clinical Waste ManagementAwardUNIVERSITY HOSPITALS OF MORECAMBE BAY NHS FOUNDATION TRUSTAwarded £17,404,044
- Architectural Services for UHMB Diagnostic SchemesAwardUNIVERSITY HOSPITALS OF MORECAMBE BAY NHS FOUNDATION TRUSTAwarded
- Cost Management for UHMB Diagnostic SchemesAwardUNIVERSITY HOSPITALS OF MORECAMBE BAY NHS FOUNDATION TRUSTAwarded
- Provision of Milk & Bread - University Hospitals of Morecambe BayPlanningUNIVERSITY HOSPITALS OF MORECAMBE BAY NHS FOUNDATION TRUSTClosed 17 Sept 2026
Lots (2)
| Lot | Title | Value |
|---|---|---|
| 1 | MilkSuppliers must provide a range of milk products, including skimmed milk, semi-skimmed milk, and full cream milk, all available in a variety of sizes including 1 pint/500ml, 2 pint/1 litre & 4 pint/2 litre. The Trust also welcomes the inclusion of plant-based milk alternatives as an optional offering. | £498,701 |
| 2 | BreadSuppliers are expected to provide sliced white and wholemeal loaves in a variety of thicknesses, as well as various types of bread roll. | £138,559 |